Cafeteria El Corte Inglés (Speisekarte)

Avenida Antonio Augusto de Aguiar 31, Lisboa
+351 21 371 1700

Plat
Meagre ceviche
14
Vegetable tempura with prawns
12
Clawed lobster bisque topped with puff pastry
13
Truffed runny tortilla
13
Chargrilled vegetable selection with scallops and prawns
15
Braised asparagus with parma ham and poached egg
14
Entrée
Baked pear, endives, nuts & gorgonzola
14
Lobster salad with tropical fruits
26
Algarve prawn salad with avocado mousse
22
Blue king crab salad
22
Cold Meats & Cheeses
Truffed Burrata
10
National cheese sampler board
14
International Cheese sampler board
17
Beef \"Cecina\
14
Joselito acorn-fed Iberian ham
25
Joselito acorn-fed Iberian ham
15
Dessert
Toasted grouper loin and vegetables
18
Brothy rice with grouper and edible crab red coral
40
Sea bass loin with aspargus and sweet potato mash
18
Sole rolls with asparagus and sparkling wine sauce
25
Grilled octopus tentacle with sautéed turnip greens and potatoes
22
Grilled Sea Bass
16
Grilled Sea Bream
16
Our Codfish
Codfish cakes served with brothy red bean rice
14
Chargrilled codfish loin
17
Codfish loin on top of \"brás\
15
From the Farm
Baby lamb shoulder
27
Chargrilled beef sirloin
22
Steak tartare
20
Mustard and herb crusted rack of lamb
26
Beefsteak filled with Iberian dry-cured ham an brie cheese
24
Chargrilled Angus Entrecote (dry-aged) with rosemary potatoes
22
Chargrilled \"Minifalda\" from young bulls Wagyu
18
Chargrilled Tomahawk
45
Paellas
Rice \"a banda\" with prawns, cuttlefish an lime
32
Seafood Paella
45
Black Paella with squid linguine and shrimps
34
Clawed-lobster and green asparagus Paella
58
Iberian black pork Paella
36
Desserts
Grilled pineapple with coconut ice cream
6
Pumpkin Tiramisú
6
Thin apple tart with ice cream
7
Black and white chocolate duet with red berries cream
6
Chocolate Soufflé
8
Mascarpone cream with raspberries
7
Crêpes Suzette with ice cream
8

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