Magic Wok Chinese Restaurant (Speisekarte)
701 S Roan St, Johnson City
+1 423-929-9550
Appetizers
A1. Egg Roll
2
A1. Spring Roll
2
A2. Four Piece BBQ Spareribs
8
A3. Four Piece Teriyaki Beef Stick
7
A4. Four Piece Chicken Teriyaki Stick
7
A5. Eight Piece Fried Chicken Wings
7
A6. Six Piece Dumplings
7.5
A7. Eight Piece Crab Rangoon
6.5
A8. Edamame
6.5
Soup
01. Egg Drop Soup
3
O2. Wonton Soup
3
O3. Hot and Sour Soup
3
O4. Vegetable Soup
3
O5. San Hsien Soup
8.5
O6. To Fu Vegetable Soup
7
Luncheon Menu
L01. Moo Goo Gai Pan Lunch
10
L02. Sweet and Sour Chicken Lunch
10
L03. Chicken with Garlic Sauce Lunch
10
L04. Cashew Chicken Lunch
10
L06. Kung Pao Chicken Lunch
10
L07. Kan Peng Chicken Lunch
10
L08. Chicken with Tangy Sauce Lunch
10
L09. Chicken with Broccoli Lunch
10
L10. Chicken with Vegetables Lunch
10
L11. General Chicken Lunch
10
L12. Sesame Chicken Lunch
10
L13. Kung Pao Beef Lunch
10
L14. Beef with Chinese Vegetables Lunch
10
L15. Beef with Garlic Sauce Lunch
10
L16. Beef with Broccoli Lunch
10
L17. Mongolian Beef Lunch
10
L18. Beef with Green Pepper Lunch
10
L19. Sha Cha Beef Lunch
10
L20. Phoenix and Dragon with Cashews Lunch
10
L21. Chicken and Shrimp Hunan Style Lunch
10
L22. Tsao San Shien Lunch
10
L23. Shrimp with Garlic Sauce Lunch
10
L24. Rainbow Shrimp Lunch
10
L25. Kung Pao Shrimp Lunch
10
L26. Pork with Garlic Sauce Lunch
10
L28. Vegetable Delight Lunch
10
L29. Lo Mein Lunch
10
L29. Fried Rice Lunch
10
Authentic Szechuan Luncheon Menu
NL01. Chicken in Honey Sauce Lunch
10
NL02. Chong Qing Hot and Spicy Chicken Lunch
10
NL03. Guan Gong Chicken with Leeks Lunch
10
NL04. Chicken with Scallion and Chili on Hot Plate Lunch
10
NL05. Guan Gong Beef with Leeks Lunch
10
NL06. Beef with Scallion and Chili on Hot Plate Lunch
10
NL07. Cumin Beef with Cilantro Lunch
10
NL08. Shredded Pork Sauteed with Pickled Mustard Lunch
10
NL09. Guan Gong Tofu with Leeks Lunch
10
NL10. Gong Bao Bean Curd Lunch
10
Beef
B01. Beef with Green Pepper
12.5
B02. Mongolian Beef
12.5
B03. Beef with Garlic Sauce
12.5
B04. Szechuan Beef
12.5
B05. Sha Cha Beef
12.5
B06. Beef with Broccoli
12.5
B07. Kung Pao Beef
12.5
B08. Beef with Chinese Vegetables
12.5
B09. Hunan Beef
12.5
B10. Curry Beef
12.5
Chicken
C01. Moo Goo Gai Pan Chicken
11.5
C02. Sweet and Sour Chicken
11.5
C03. Chicken with Garlic Sauce
11.5
C04. Cashew Chicken
11.5
C06. Kung Pao Chicken
11.5
C07. Kan Peng Chicken
11.5
C08. Chicken with Tangy Spice
11.5
C09. Chicken with Broccoli
11.5
C10. Chicken with Vegetables
11.5
C11. Emperor's Chicken
11.5
C12. Szechuan Chicken
11.5
C13. Curry Chicken
11.5
C14. Chicken and Shrimp Hunan Style
12
C15. Chicken with Mushroom Trio
12
Seafood
S01. Rainbow Shrimp
13.5
S02. Shrimp with Broccoli
13.5
S03. Shrimp with Lobster Sauce
13.5
S05. Shrimp with Snow Peas
13.5
S06. Shrimp with Garlic Sauce
13.5
S07. Kung Pao Shrimp
13.5
S08. Hunan Shrimp
13.5
S10. Phoenix and Dragon with Cashews
13.5
S11. Tsao San Shien
13.5
S12. Triple Crown with Garlic Sauce
13.5
Pork
P01. Moo Shi Pork
12
P02. Pork with Garlic Sauce
11.5
P04. Twice Cooked Pork
12
P05. Hunan Pork
12
Vegetables
V01. Vegetable Delight
9.5
V02. Buddhist Style Vegetables
10
V03. Bean Curd Home Style
10
V04. Ma Pow Bean Curd
10.5
V05. Sesame Tofu
11
Fried Rice
FR1. Fried Rice
9.5
FR2. Fried Rice Combo
10.5
Lo Mein
NP1. Lo Mein
10
NP2. Lo Mein Combo
11
Noodles Soup Bowl
NP3. Noodle Soup Bowl
11
NP4. Noodle Soup Bowl
11
Chow Mifen
NP5. Chow Mifen
11.5
NP6. Chow Mifen Combo
12
NP7. Singapore Mifen
12
NP8. Singapore Mifen Combo
12.5
Chefs Specialties
SP01. General Chicken
12
SP02. Sesame Chicken
12
SP03. Pineapple Beef
14
SP03. Pineapple Chicken
13.5
SP04. Orange Beef
14
SP04. Orange Chicken
13.5
SP06. Lemon Chicken
14
SP07. Treasure Platter
15.5
SP08. Happy Family
15.5
SP09. Scallops and Shrimp with Chinese Vegetables
17.5
SP10. Scallops and Steak with Garlic Sauce
17.5
SP11. Seafood with Garlic Sauce
17.5
SP12. Seafood and Steak
17.5
SP13. Peking Duck
38
SP14. Crispy Duck
36
Combination Dinner
Combo
20
Authentic Szechuan Appetizers
NA01. Beef Tendon and Beef Strips in Red Oil Sauce
9.5
NA02. Sliced Beef Tendon with Tangy Spice and Cilantro
10
NA03. Five-Spice Beef Tendon
10
NA04. Four Pieces BBQ Pork Bun
8
NA05. Two Piece Scallion Pancakes
6
NA06. Eight Pieces Peach Bun
7
NA07. Eight Pieces Custard Bun
6
NA08. Eight Piece Crystal Shrimp Dumpling
8
NA09. Eight Piece Pork Mini Bun
8
NA10. Edamame
6.5
Authentic Szechuan Soup
West Lake Soup with Minced Beef
8.5
Minced Fish Soup with Cilantro
8.5
Soup with Fish Fillet and Pickled Mustard
9
Authentic Szechuan Beef Entrees
NB01. Guon Gong Beef with Leek
15
NB02. Cumin Beef with Cilantro
15.5
NB04. Beef with Scallion and Chili on Hot Plate
15.5
NB05. Braised Beef with Chili Sauce
16
NB06. Braised Beef with Soft Bean Curd
16.5
NB07. Beef with Szechuan Spices
16
NB08. Szechuan Noodles with Beef
12
NB09. Szechuan Cool Noodles with Beef
11
Authentic Szechuan Seafood Entrees
NS01. Jumbo Shrimp Sauteed with Szechuan Spices
15.5
NS02. Shiang La Shrimp
15.5
NS03. Gan Bian Shrimp in Szechuan Sauce
16
NS04. Black Bean Fish Fillet
15.5
NS05. Gong Bao Fish Fillet
15.5
NS06. Shiang La Fish Fillet
15.5
NS07. Fish in Hit Chili Pot
16
NS08. Fish with Pickled Mustard and Chili
16
NS09. Braised Fish Fillet with Chili Sauce
16.5
NS10. Braised Fish Fillet with Soft Bean Curd
17
NS11. Fish and Golden Mushroom in Hot Pot
17
NS12. Chong Qing Hot Pot
17
Authentic Szechuan Poultry Entrees
NC01. Chicken in Honey Sauce
12
NC02. Chong Qing Hot and Spicy Chicken
13.5
NC03. Guan Gong Chicken
14
NC04. Shiang La Chicken
13.5
NC05. Chicken with Scallion and Chili on Hot Plate
14.5
NC06. Szechuan Cool Noodles with Chicken
11
NC07. Gan Bian Duck in Szechuan Sauce
18.5
Authentic Szechuan Pork Entrees
NP01. Hot and Spicy Pork Rolls
12
NP02. Shredded Pork with Hot Pepper and Cilantro
13
NP03. Shredded Pork Sauteed with Pickled Mustard
13
NP04. Gan Bian Pork Intestines in Szechuan Sauce
14
NP05. Pork Intestines Stir Fried with Jalapeno
14
NP06. Sliced Pork Sauteed with Szechuan Spices
14
Authentic Szechuan Vegetable Entrees
NV01. Shiang La Mushrooms
10.5
NV02. Mushrooms Sauteed with Szechuan Spices
10.5
NV03. Sauteed String Green Beans
10.5
NV04. Sauteed Shredded Cabbage
10.5
NV05. Sauteed Potato, Green Pepper and Eggplant
11
NV06. Eggplant with Garlic Sauce
11
NV08. Gong Bao Bean Curd
11.5
NV09. Chong Qing Bean Curd
12
Authentic Szechuan Chef's Hot Pot Specialties
CP01. Pork Hot Pot in Chef’s Specialty Sauce
13.5
CP02. Braised Beef Hot Pot with Tomatoes and Napa
14
CP04. Pork Rib Hot Pot
13.5
Side Order
White Rice
4
Crunchy Noodle
1
Shrimp Sauce
0.75
Steamed Broccoli
5
Steamed Vegetable
5
Plain Fried Rice
4
Desserts
New York-Style Turtle Cheesecake
5.5
Gourmet Carrot Cake
5.5
Ultimate Chocolate Cake
5.5
Lemon Raspberry Layered Cheesecake
5.5
Cocoa Dusted Tiramisu Cake
5.5
Beverages
Hot Tea
2.5
Iced Tea
2.5
20 oz. Bottled Drinks
2.5
2-Liter Bottled Drinks
3.5
Bottled Water
2.5
